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A glance at the current list of Michelin-starred chefs will tell you the professional kitchen’s infamous gender imbalance is far from solved. With revealing interviews and deeply personal recipes, this book presents 31 female pioneers in the British food scene who are rewriting the rules and redefining what it means to be a successful chef.
by Clare Finney (Author) , Liz Seabrook (Author)Format: Hardback 224 pages, 1 Illustrations, unspecifiedPublisher: Hoxton Mini PressImprint: Hoxton Mini PressISBN: 9781914314018Published: 23 Sep 2021
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