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by Zoe Alakija (Author)Format: Hardback 196 pagesPublisher: Hoxton Mini PressImprint: Hoxton Mini PressISBN: 9781910566909Published: 20 May 2021
'Afro Vegan: Family recipes from a British-Nigerian kitchen'. Text and photography by Zoe Alakija. Edited by Harry Adès. 176pp, hardback, 170 x 230mm.
A vegan cookbook that draws its breath from the explosive colours, contrasts, cultures and flavours of West Africa.
Inspired by Zoe’s British-Nigerian heritage, these eclectic fusion recipes – from jollof arancini to plantain brownies – give a playful, contemporary twist to the joy-infused food of her childhood.
Zoe Alakija is an art director and food stylist based in London.
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